Gelato

The Renaissance has invaded France! When a Medici princess lands with her army of Italian bakers, the royal kitchens of Fontainebleau erupt into chaos.

The Italians serve up something new, gelato, a dessert so fashionable, so chilled, it captures the tongues of the French court. The French bakers are left scrambling. Henri, a young apprentice, is tasked with discovering the secret recipe.

But when he falls for its maker, things heat up beyond the hearth. Is he willing to betray his new love for a list of ingredients? Espionage has never tasted sweeter!